Making 30 Minute Mozzarella Cheese At Home
Monday, October 19th, 2009We loved this Bumblebee account of her 30 Minute Mozzarella cheesemaking efforts. Using Ricki Carroll’s Home Cheese Making book, she’s knocking out one great cheese after another. This time, it was her 30 Minute Mozzarella, made with just four simple ingredients: citric acid, whole milk, liquid rennet and cheese salt.
She provides outstanding step-by-step instructions, recipe and photos after the link. And, be sure to scroll down for her neufchatel!

